Eating in Florence : Florentine First Courses
Ribollita
"Ribollita" is another Florentine first course. This winter course is a vegetable soup with bread.
Another very famous Florentine course is the "pappa al pomodoro", a hot soup made of bread and tomatoes.
"Pappardelle alla lepre" (pasta dressed with a hare sauce) and "pasta e ceci" (pasta with chick-peas) are two tasty Florentine specialities.
Our most requested apartments in the Florence historical centre:
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Apartment 100 metres from Piazza del Duomo, in the centre of Florence. 2+2 beds, silent and full of light, large furnished panoramic terrace.
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Luxury apartment full of light in Florence historical centre, just a few metres from Piazza Santa Croce. 8 sleeping accommodations, air conditioning, wonderful view on the hill of Fiesole, on Brunelleschi`s dome and on Giotto`s bell tower.
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Bright apartment in San Lorenzo district, in Florence historical centre, close to Santa Maria Novella railway station. 2/4 sleeping accommodations, wonderful view on the Cappelle Medicee, air conditioning, Internet.
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